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Fermentation Station workshop (at Byrd’s Filling Station)
May 11 @ 11:00 am - 12:30 pm
From Byrd’s Filling Station:
Join us for a Fermentation Station workshop! Our very own Laura Porter will teach YOU how to do some quick pickling, make kombucha, and even sourdough bread.
This is meant to be a learning experience for you, so no need to bring anything to the event, except for a learning attitude!
*Aprons will not be provided, so bring your own if you want.
Ticket prices go towards the scoby and sourdough starter kit that you get to take home after the workshop!