Learn to Make Cinnamon Rolls from Scratch at Baking Arts & Coffee

Join Baking Arts & Coffee for a hands-on Cinnamon Rolls class with instructor Laura Tyson! Learn how to make soft, tender cinnamon rolls from scratch, including mixing and kneading an enriched dough, creating a cinnamon-sugar filling, and shaping the rolls into perfect spirals. Discover the techniques behind delicious homemade cinnamon rolls, including proper dough hydration and proofing. Each participant will take home a dozen scratch-made, unbaked cinnamon rolls, ready to bake later that day or refrigerate overnight. You’ll also get to sample a batch of the instructor’s freshly baked cinnamon rolls during class! This 2-hour class is $145 per person and is designed for adults 18 and older.

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