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Baricci Wine Dinner (at Pausa)
February 8 @ 6:15 pm - 10:00 pm
From Pausa’s website:
Baricci is a historical, award-winning producer of the Montalcino region. Brunello lovers will not want to miss this event!
It is an honor to welcome Francesco Buffi, owner of Baricci Winery. Francesco will be sharing his knowledge and the rich history of his family’s winemaking. The tradition and passion is evident when you taste these incredible wines.
Join us as Chef Andrea and his culinary team curate a four-course dinner to pair with the high-quality wines from Baricci.
Thursday, February 8th
Welcome Reception: 6:15pm
Seated for Dinner: 6:45pm (communal tables)
$ 150 per person (plus tax & gratuity)
- The Baricci Family is deeply rooted in the Montalcino area for centuries.
- Nello Baricci, a local sharecropper, bought his land in 1955 with the money saved in his lifetime.
- He snapped up the best part of Montosoli hill and founded the winery around high-quality standards
- Nello was the first person to sign the Founding Statement of the Brunello Wine Making and he got badge #1 of the Brunello producers (1967)
- As Member #1 of the Brunello Association Producers, he got the 1st DOCG Label in Montalcino (Vintage 1980)
- 1st Vintage of Rosso released: 1968 – 1st Brunello released: 1971